EAT

STEAMED BUNS (2)

Chicken karaage, cabbage, pickled cucumber, mayo, egg 15.0
Crispy pork belly, cabbage, pickled carrot, spicy katsu 15.0
Tempura mushroom, buffalo miso, cabbage, coriander 15.0

DUMPLINGS

Steamed
Prawn, kimchi, spring onion 12.0
Chicken, lemongrass, garlic, ginger 12.0

Pot sticker
Pulled pork, pickled vegetable 12.0

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FRESH

Salmon sashimi, ponzu, pickled shallot, wasabi, chilli 17.9

Chef’s Special, please enquire with your server

YAKITORI

Pork belly, spicy katsu 15.9
Chicken thigh, teriyaki 15.5
Beef sirloin, wasabi butter, 16.9

YAKIMONO

Yaki onigiri salmon, spring onion 14.9
Yaki onigiri mushroom, 13.9
Beef roll, kimchi, mozzarella, spring onion apple soy 16.9

DESSERT

Banana spring roll, miso caramel, honey whipped cream, 14.9
Yuzo cheesecake, rhubarb, almonds 16.9

 

GREENS

Warm mixed bean salad -broad bean, edamame, green beans, wasabi butter, crispy rice 13.9
Grilled broccoli, ginger miso, nori 12.9
Agedashi tofu, dashi soup, fresh ginger 15.0
Spicy cauliflower, apple soy, coriander 14.9
Steamed edamame, sea salt 9.5
Spicy edamame, chilli 9.5
Grilled cabbage, roast garlic, chilli 12.5

Steamed rice 4.0

AGEMONO

Chicken karaage, spicy katsu, mayo 17.9
Kumara balls, mayo 14.9
Chilli spiced fries, mayo 12.9
Squid balls, seven spice tartare 14.9
Mushroom tempura, garlic mayo 13.9
Prawn tempura, togarashi mayo 14.9
Mixed vegetable tempura, sticky soy 13.9
Snapper tempura, togarashi mayo 13.9

For the current full menu or dietary requests please contact our team

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DRINK

COCKTAILS

COCKTAILS

Please note our cocktail list changes often so please check with the staff for a current list.

STRAWBERRY BLUSH Gin – sparkling rose – strawberry 17.0
JAPANESE SLIPPER Midori – cointreau – lemon 18.0
WAKABA FIZZ Mango – gin – cucumber 17.0
COSMO Vodka – cranberry – cointreau 20.0
PINEAPPLE EXPRESS Pineapple -tequila- lime 19.0
TROPICAL BOTANICAL Passionfruit – gin – malibu 17.0
LIPSTICK JUNGLE Vodka – strawberry – maple – egg white 18.0
ESPRESSO MARTINI Coffee – vodka – kahlua 20.0
MADAME PLUM Prosecco – plum wine, elderflower 18.0

VIRGIN

RACQUET Blood orange -pink grapefruit -lemon 8.5
ISLAND HOPPER
Pineapple -lemon -mint 8.5 
PEACH PITT
Peach -lemon 8.5

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WINE

sparkling G / B

Please note our wine list can change often so please check with our staff for a current list

Beatrix, Sparkling Rose, Hawkes Bay 12 / 55
Bandini Prosecco, Italy 13.5 / 65
No 1 Family Estate, Assemble, Marlborough 18 / 85

white G / B

Durvillea, Sauvignon Blanc, Marlborough 12 / 55
Craggy Range Te Muna, Sauvignon Blanc, Wairarapa 15.5 / 75
Astrolabe Chardonnay, Marlborogh 14.5 / 68
Beach House Chardonnay, Hawkes Bay 13 / 60
Astrolabe Pinot Gris, Hawkes Bay 13 / 60
Framingham Riesling, Marlborogh 14 / 65

pink G / B

Astrolabe Rose, Marlborough 12 / 55
Matahiwi Rose, Wairarapa 12.5 / 60

REDS G / B

Loop Road Pinot Noir, Central Otago 14.5 / 67
Misha’s ‘Tempo’Pinot Noir, Central Otago 15 / 70
Badiola Tempranillo, Spain 14 / 65
Red Metal Merlot Cabernet Franc, Hawkes Bay 14 / 65
Don’t Tell Gary Shiraz, Victoria Australia 13 / 62
Not your Grandmother’s Red (chilled), Barossa 14 / 65
Alamos Malbec, Argentina 12.5 / 57

Please note our wine list can change often so please check with our staff for a current list

BEER & CIDER

Bottle

Tiger 330ml  8.0
Heineken 330ml 9.5
Tuatara Hazy Pale Ale 330ml 10.0
Sol 330ml 9.5
Monteiths Black 330ml  9.0
Heineken Light 2.5% 330ml  9.0
Heineken Zero 0.0% 330ml  9.0
Monteiths Apple Cider 330ml 9.5

TAP

Tuatara Pilsner 11.5
Stockies Hazy IPA 12.0
Gizzy Gold Lager 10.5

SOMETHING ELSE

MULLED WINE Secret recipe, shhhh 13.0
RED SANGRIA Secret recipe, shhhh 13.0

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